Calories per 100 grams of red bean paste

240.00 kcal 57.10g 0.10g 4.50g
Calories Carbohydrates Fat Protein

Detailed introduction:
Sand is one of the main fillings and is used in many delicious foods, such as moon cakes, yuanxiao, rice dumplings, steamed buns, etc. Food review:

Commercially available red bean fillings often add a lot of sugar and fat, so they are high in calories and should be consumed in moderation during weight loss.

Nutritional value:

1. Red beans contain more saponins, which can stimulate the intestines, so they have a good diuretic effect, can relieve alcohol and detoxify, and are beneficial to heart disease, kidney disease, and edema;

  1. Red beans are rich in dietary fiber and have good functions of laxative, lowering blood pressure, lowering blood lipids, regulating blood sugar, detoxifying and anti-cancer, preventing stones, and improving bodybuilding and weight loss;
  2. Red beans are a food rich in folic acid. Pregnant women and nursing mothers who eat more red beans have the effect of promoting lactation. Nutrition Encyclopedia:

Nutrition Content (per 100g) Nutrition Content (per 100g)
Calories (kcal) 240.00 Carbohydrates (grams) 57.10
Fat (grams)0.10 Protein (grams) 4.50
Cellulose (grams) Vitamin A (micrograms)
Vitamin C (mg) Vitamin E (mg)
Carotene (microgram) Thiamine (mg)
Riboflavin (mg) Niacin (mg)
Cholesterol (mg) Magnesium (mg)
Calcium (mg) Iron (mg)
Zinc (mg) Copper (mg)
Manganese (mg) Potassium (mg)
Phosphorus (mg) Sodium (mg)
Selenium (micrograms)